Bili Hu

Bili hu is born out of a passion for coffees and their rare availability in the domestic market.

 

At Bili hu coffees, they work with coffee plantations across Chikmagalur and Coorg.

 

In an endeavour to bring forth the finest cup to you, Bili hu coffees showcase single estate coffees and blends with unique agricultural practices and innovative post-harvest processes.

 

The word Bili Hu comes from Kannada, a language spoken in the state of Karnataka where coffees were first grown in India. BILI HU is a white flower symbolic of the coffee plant flower, that blooms to signify the yield in the harvest season.

FILTERS

OUR COFFEE

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Roast Level: LIGHT - MEDIUM
V 60, Chemex, French press
Monsooned Malabar
420
Roast Level: MEDIUM
Aeropress, French press
MS Estate
450
Roast Level: MEDIUM
Aeropress, French press, Moka pot
Aghora Estate
450
Roast Level: MEDIUM
Cold Brew
Cold brew blend
550
Roast Level: LIGHT - MEDIUM
V 60, Espresso, Moka pot
Mysore Nugget Extra Bold
420
Roast Level: MEDIUM-DARK
Espresso, French press, Moka pot
Robusta Kaapi Royale
315
Roast Level: MEDIUM
Aeropress, Moka pot
Attikan Estate
395
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